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Nut Case recipe

Ingredients

  • 2 oz light rum
    1 1/2 oz Frangelico hazelnut liqueur
    1 1/2 oz amaretto almond liqueur
    3/4 oz sweetened lime juice


Instructions:

Pour the light rum, Frangelico hazelnut liqueur, amaretto almond liqueur and lime juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass filled with ice cubes, and serve.
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